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Artisanal Sweets

Artfully crafted cakes, pâtisseries, pralines, and macarons are baked daily using only the finest imported and seasonal ingredients.

D9 Cakery Cafe Caramelia

Hours

Daily
10 am – 9 pm

Cakes & Pastries

A decadent selection of handcrafted whole or petite cakes. Choose classic favorites or creative flavors to satisfy your sweet tooth.

Our Recommendation

Double Chocolate Cake, D9’s new signature cake is a sheer decadence with eight layers of moist yoghurt cocoa sponge and two types of quality Valrhona chocolates; Sakanti Bali 68%, an aromatic dark chocolate with hints of toasted nut flavours and Itakuja 55%, a rounded dark cocoa with hints of passion fruit flavours.

$55 for 1 kilogram whole cake

My Sweet Valentine

Let our expert chefs put love into more than words with innovative cuisine and handcrafted artisanal sweets specially for this Valentine’s season.

When | Where

13 – 15 Feb: il Cielo, Opus Bar & Grill
1 – 16 Feb: D9 Cakery

Highlights
  • il Cielo 5-course menu, from $158++ per person*
  • Opus Bar & Grill, 4-course menu at $228++ per couple*
  • D9 Cakery, limited edition V.day sweets collection
Early-bird Special

15% off for reservations made via Chope by 3 Feb*

FULL DETAILS

My Sweet Valentine

Surprise the beloved ones with a perfect date night under the stars with award-winning Italian cuisine or a sizzling evening of grilled specialties and a collector’s series of artisanal desserts from D9 Cakery.

Perfect Date Night Under The Stars at il Cielo

5-course Dinner, inclusive of a glass of Champagne

Il Cielo Award-winning Rooftop Italian Restaurantil Cielo - Slow-Cooked Wagyu Beef Tongue con Radicchio - Oven-Baked Radicchio Tardivo, Wagyu Ham with Mashed Potato, Italian Parsley Foamil Cielo - Ravioli di Lasagna - Stuffed Miyazaki Wagyu A4 Ragout, Winter Black Truffle, Béchamel Sauce Espuma, Tomato Powder

Michelin-plate rooftop Italian dining at its peak. Couples can expect thoughtful and intricate creations using fresh, seasonal Italian and Japanese ingredients presented by resident Chef Yohhei Sasaki.

14 Feb

  • 1st seating: 6pm to 8pm at $168++ per person
  • 2nd seating: 8.30pm to 10.30pm at $188++ per person

13 & 15 Feb

  • $158++ per person

Click here for menu

***

A Sizzling Date Night at Opus Bar & Grill

4-course Dinner, inclusive of a glass of Champagne

Opus Bar & Grill - Chefs in action Opus Bar & Grill

Modern grill with some of the best steaks in town. Look forward to a 4-course semi-sharing menu featuring freshly shucked oysters with caviar and crab salad, whole baked Mornay lobster, oven-baked scallops on shell and a choice of 200g roasted New Zealand tenderloin or a whole grilled butterflied sakura spring chicken.

13 – 15 Feb

  • $228++ per couple

Click here for menu

***

D9 Cakery Limited-edition Edible Art Pieces

Valentine’s inspired handcrafted sweets using quality French chocolates

Sweet Valentine at Hilton Singapore_D9 Cakery Macarons Sweet Valentine at Hilton Singapore_D9 Cakery

This Valentine’s season, get creative with the gifting ideas and present to your beloved one with D9 Cakery’s limited edition capsule collection of artisanal sweets.

1 – 16 Feb

  • Amore Rose-shaped Cake at $13+
  • “Love Capsule” Pralines at $4+
  • Valentine’s Macaron at $5+
  • Valentine’s Gift Set at $59+

Click here for menu

***

For Reservations

Click on Book A Table below or call +65 6730 3392.

Early Bird Special: 15% off for il Cielo and Opus Bar & Grill reservations made via Chope by 3 Feb, 2020

Advance reservation is required.

View other special dining offers here.

Prices are subject to 10% service charge and GST. Offer cannot be combined or used in conjunction with other promotions, privileges and vouchers. Other terms and conditions apply. 

BOOK A TABLE MENU

D9 Double Chocolate Cake

Our master pastry chef’s newest creation in partnership with Valrhona, Double Chocolate Cake with eight addictive layers of two types of premium quality chocolate is a must-try for all chocoholics.

Where

D9 Cakery, Lobby Level

Price

$55 for 1 kg whole cake | $6 per slice

 

FULL DETAILS

D9 Double Chocolate Cake

Premium Chocolate Cake

A must-try for all chocoholics, the Double Chocolate Cake is a sheer decadence with eight layers of quality Valrhona chocolates and moist yoghurt cocoa sponge.  Two types of premium Valrhona chocolates; Sakanti Bali 68%, an aromatic dark chocolate with hints of toasted nut flavours and Itakuja 55%, a rounded dark cocoa with hints of passion fruit flavours are featured in this newest creation of D9 Cakery.

$55 for 1kg | $6 for a single sliced cake

To order, email d9cakery@hilton.com or call +65 6730 3392.

Click here to view D9 Cakery latest range of artisanal cake creations.

ORDER NOW

D9 Sat High Tea Buffet – 50% off 2nd diner

A pampering Saturday high tea session with limitless rounds of new locally inspired D9 artisanal desserts, complemented by a seafood bar, 40 local favourites and international delights.

When 

Saturdays: 12pm – 3pm

Price

From $48++ per person

50% off every 2nd diner

For Citi Cardmembers*

FULL DETAILS

D9 Sat High Tea Buffet – 50% off 2nd diner

D9 Saturday High Tea Buffet

Locally-inspired Artisanal Desserts & Favourites

A pampering Saturday  high tea session with limitless rounds of new locally inspired artisanal desserts from D9 Cakery six-metre long showcase, complemented by a seafood bar, 40 local favourites and international delights. Featuring a refreshed spread of hawker-style wok-fried Hokkien Mee live station, gourmet chili crab fusilli, stone-hearth oven baked pizza, dim sums and more!

When

Every Saturday, 12 pm to 3 pm

Prices
  • $48 per person (free flow of coffee and TWG teas)
  • $83 per person (free flow of selected wines and beer)
  • $24 per child (aged five to 12 years old) / Child below the age of five dines for free.
Citi Cardmembers get 50% off every 2nd diner*

*Valid until 31 May 2020. Applicable for non-alcoholic package only. Discount is applicable to a maximum of 5 redemptions per table. Advance reservation is required. 

Other Weekend Buffet Options: Hilton Sunday Brunch ($98++ per person)

For reservations, email d9cakery@hilton.com or call +65 6730 3392.

HIGH TEA MENU

Signature 100% Philadelphia American Cheesecake

A best-seller for over 40 years, our signature American Cheesecake uses 100 percent Philadelphia Cream Cheese for a velvety smooth texture.

Where

D9 Cakery

Price

$60 for 800g | $80 for 1.5kg

Flavour Selection 

Classic American, Blueberry & Walnut

FULL DETAILS

Signature 100% Philadelphia American Cheesecake

Hilton Signature Cheesecake

Order our legendary Classic American Cheesecake baked fresh daily using a 45-year old recipe. A long-standing top seller, this velvety rich and creamy cheesecake using 100% Philadelphia Cream Cheese is an all-time favourite perfect all occasions.

Price:

$10 for single sliced cake | $60 for 800g | $80 for 1.5kg

Flavours:

Classic American, Blueberry & Walnut

 

To order, email d9cakery@hilton.com or call +65 6730 3392.

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

ORDER NOW

D9 Cakery Customised Cakes

Share with us your occasion and desired cake design or let our Pastry team create a one-of-a-kind handcrafted cake that is perfect for the most memorable celebration.

Weight

From 1.5kg to 10kg

Price

From $145 onward

 

Learn More

D9 Cakery Customised Cakes

D9 Customised Cakes

One-Of-A-Kind Cake For Your Special Events

From a celebratory party centrepiece to 21st birthday, baby’s full-month, longevity cakes or even corporate celebration cakes, let our talented D9 Cakery Pastry team make your dream cake come true for your special event.

Whether you are looking for a 2D, 3D or customised printing cakes from a 2-tier to a towering 5-tier cake, our team will be able to customise the cakes according to your requirements. The flavours of cake base include Red Velvet, Vanilla and Chocolate Cake.

*Starting from minimum 1.5kg to 10kg, from $145++ onward.

*Advance notice period of 2 weeks.

Email us at d9cakery@hilton.com to enquire now with your cake requirements (Size, Preferred Design, Occasion, Date of Collection) and we will respond within 2 working days.

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

Enquire Now

D9 New Cocoa Inspired Valrhona Creations

Introducing 18 creations of artisanal cakes, French pastries and limited edition in partnership with Valrhona, the French royalty for cocoa

Where  

D9 Cakery, Lobby Level

Highlights

18 new creations of Origami Cakes, Fruit-inspired Collection, Double Chocolate Cake & limited edition Bonbons

FULL DETAILS

D9 New Cocoa Inspired Valrhona Creations

D9 Cakery Partners Valrhona For A New Premium Cocoa Inspired Collection

D9 Cakery and Valrhona, the French royalty of Cocoa are teaming up to present 18 premium cocoa-inspired creations with an eclectic mix of flavours, textures and chocolate intensities from artisanal origami cakes to Instagram worthy fruit-inspired French pastries, limited-edition bonbons and the showstopper of all, the Double Chocolate Cake.

Premium Chocolate Cake

Double Chocolate Cake is a sheer decadence with eight layers of quality Valrhona chocolates and moist yoghurt cocoa sponge, the OH! Chocolate Cake uses two types of premium Valrhona chocolates; Sakanti Bali 68%, an aromatic dark chocolate with hints of toasted nut flavours and Itakuja 55%, a rounded dark cocoa with hints of passion fruit flavours that is priced at $6 per slice and $55 for a 1 kilogram whole cake.

D9 Artisanal Cakes

Café Caramelia A perfect afternoon treat embellished in shades of glossy brown, black and white hues for the coffee lovers with an intense flavoured coffee crémeux infused with TWG black tea mousse and Valrhona Caramélia Chocolate. $8 each and $65 for a 1 kilogram whole cake.

D9 Artisanal Cakes

Fruit lovers will fall into a fruity affair with the Instagram-worthy fruit series, each priced from $8 per piece.

Cerise: Taking the shape of a cherry with a glistening maroon glaze that unveils tarty Morello cherries balanced with fragrant rosemary lava, light vanilla bourbon mousse, Valrhona Inspiration Raspberry chocolate and almond sponge.

Mangue: This mango-shaped pastry is filled with fresh mango cubes and oozy mango lava tossed with lemongrass zest, TWG Alfonso tea (black tea and mango), Valrhona Opalys 33% white chocolate and almond sponge.

Poire: A light flavoured pastry that is shaped like a Williams pear with refreshing real pear cubes and mint flavours combined with TWG Crème Caramel Tea infused mousse, Valrhona Inspiration Yuzu chocolate and almond sponge.

Artisanal Origami Cake

Sakura Origami Ruby a pink sakura-shaped flower origami cake  with sweet raspberry crémeux paired with light TWG sakura tea mousse and crunchy matcha tea dacquoise with Valrhona Opalys 33% white chocolate pearls. $75 for a 800 gram whole cake.

Rhubarb Origami Amour  an  epitome of artisanal cake, the origami heart shaped cake is with tarty rhubarb compote well balanced with Valrhona Strawberry Inspiration chocolate, chamomile tea jelly, vanilla bourbon mousse and almond sponge. $75 for a 800 gram whole cake.

D9 Artisanal Cake Royal Hazel

Royal Hazel: An all-time favourite of royal chocolatey delight featuring rich hazelnut Gianduja combined with premium Valrhona Caraïbe 66% dark chocolate and Jivara 40% creamy milk chocolate mixed between layers of crispy feuilletine for the added crunch. $10 each and $75 for a 1 kilogram whole cake.

D9 Cakery Black Forest Cake

Forêt Noire (Black Forest): A modern take on this classic favourite with 70% dark Guanaja chocolate sponge topped with Kirsch-soaked Morello cherries, folded into light French Chantilly cream. $8 each and $65 for a 1 kilogram whole cake.

Other Sweet Highlights Include:

  • Valrhona Limited Edition Bonbons:  Black Forest Bonbon, Dulexo, Comet Caramel, Truffle Opalys Coco, Tender Rock, and Raspberry Garden. $4 each.
  • Valrhona Limited Edition tablets: Tab Like-A-Cookie and Tab Museli. 100 gram, $10 each.
  • Valrhona Chocolate Brownie: A premium fudgy homemade brownie using fine quality Valrhona P125 Guanaja dark chocolate that is a less sweet option. $4 each.

Click here to view full D9 Cakery Menu.

To order, email d9cakery@hilton.com or call +65 6730 3392.

ORDER NOW

D9 Cakery Classics Re-imagined

Satiate your sweet-tooth with all-time favourite cakes re-imagined featuring unique design and premium quality ingredients.

Where

D9 Cakery, Lobby Level

Classics Re-imagined

French Strawberry Shortcake, Homemade Carrot Cake & Black Forest

Price 

From $55 for 1 kg whole cake | single petite cake from $6

FULL DETAILS

D9 Cakery Classics Re-imagined

 

Poised as one of the best cake shops in the city, look forward to satiate your sweet-tooth cravings of all-time favourite cakes re-imagined with unique design and premium quality ingredients.

French Strawberry Shortcake D9 Cakery Hilton Singapore
Fraise Chantilly (French Strawberry Shortcake)

A attractive slice of edible art that is surrounded by fresh strawberries concealing a delicate genoise-style sponge made from Japanese flour and a filling of light fluffy French Chantilly cream.

$65 for 1kg | $8 for a single sliced cake

D9 Cakery Black Forest Cake

Foret Noire (Black Forest Cake) 

A modern take on this classic favourite with 70% dark Guanaja chocolate sponge topped with Kirsch-soaked Morello cherries, folded into light French Chantilly cream.

$65 for 1kg | $8 for a single sliced cake

D9 Cakery Homemade Carrot Cake

Homemade Carrot Cake

Feel at home with a comforting slice of rich and moist carrot cake packed with light homemade cream cheese, crunchy walnuts and speculoos spiced shortcrust biscuit crumbs.

$55 for 1kg | $6 for a single sliced cake

To order, email d9cakery@hilton.com or call +65 6730 3392.

Click here to view other latest range of artisan cake creations from D9 Cakery.

ORDER NOW