Rooftop Italian Dining
il Cielo is an award-winning restaurant led by Chef Yohhei Sasaki. Discover modern Italian cuisine with unique Japanese flair from this romantic rooftop restaurant amid scenic city skylines.
Michelin-Plate Restaurant 2019
Tuesday – Friday: 12 noon – 2:30 pm
Tuesday – Saturday: 6 pm – 10:30 pm
Advance reservations are recommended.
Every dish is curated with premium ingredients and the finest seasonal gourmet produce from Italy and Japan. Featuring Chef Sasaki’s signature Italian and Japanese tasting menu from 5-course at $138++.
Ciao Summer - Seasonal Summer Menu
From 1 July to 29 August, il Cielo is reopening our doors with resident Chef Yohhei Sasaki welcoming you back to Italian dining at its peak, highlighting a newly curated tasting menu of fresh hearty flavours using finest summer produce flown in from Italy and Japan.
From 4-course menu at $138 (add $50, inclusive of wine flight pairing)
Private Dining & Events
For additional exclusivity, host intimate events in the private dining room or reserve the entire restaurant.
Private dining room: 10
Entire restaurant: 48
Pool side: 12
Located on the 24th floor, the rooftop Sky Bar is the perfect place for magnificent sunset views. Visit this poolside hangout for fine wines, cocktails, and a delectable snack menu.
il Cielo Seasonal Lunch
An epicurean set lunch experience with rooftop city views and curated seasonal menus using the freshest and premium ingredients from Italy and Japan by Chef Yohhei Sasaki.
Tuesdays to Fridays | 12 noon – 2:30 pm
- Two-course for $32++
- Three-course for $36++
- Four-course for $48++
il Cielo Ciao Summer
Reopening our doors with resident Chef Yohhei Sasaki welcoming you back to Italian dining at its peak, highlighting a newly curated tasting menu of fresh hearty flavours using finest summer produce flown in from Italy and Japan.
1 July to 29 August, 2020
- From 4-course Summer menu from $138++
- Add $50++, inclusive of wine flight
- 2019 Michelin Plate Restaurant