Hilton Singapore is refreshing and rolling out four new Hilton foodie staycations for you to rediscover Singapore, including a family staycation option with new dining experiences and enjoy savings up to 60%.

All Foodie Staycation Packages are inclusive of the following benefits:

• Stay for up to 2 adults. Children aged 16 years and below stay on complimentary basis using existing bedding for up to 2 children.
• Daily breakfast for up to two adults. 50% off for children 12 years and below for up to two children. For Opus Weekend Family Foodie Staycation package, breakfast is included for children 12 years and below for up to two children.
• A Foodie Dining Experience for two per stay. For Opus Weekend Family Foodie Staycation, it will be for two adults and children 12 years and below up to two children.
• 50% off second night’s stay (Not applicable with Opus Weekend Family Foodie Staycation package).
• 50% off second room for children 12 years and below up to two children (Only applicable for Opus Weekend Family Foodie Staycation package)
• Complimentary parking (subject to availability) & Premium WiFi
• Hilton Honors Points Unlimited – Earn 2,000 Points for every stay + additional 5,000 Points for every 5 nights (stay by 2 May 2021)

Your choice of Foodie Dining Experience for two per stay:

1) Opus Steak-cation – Stay, Steak & 2-hour Free Flow Wine for two from $265++ per night (save 55% on package valued up to $411)

• A choice of Opus premium sharing steak or new premium grilled seafood dinner experience for two persons is inclusive of 2-hour free flow wine (u.p. $178++) per stay.

2) Opus Weekend Family Foodie Staycation –  Stay, Opus Sharing Steak Lunch & Kid’s Platter from $315++ per night (save 37% on package valued up to $502)

• A choice of Opus premium sharing steak or new premium grilled seafood lunch experience for two adults & kid’s sharing platter (u.p. $207++) & a D-I-Y cake decoration kit for up to two children

3) New Prosecco, Seafood & Valrhona All Chocolate High Tea Set Staycation for two, from $245++ per night (save 60% on package valued up to $393)

•  New Valrhona All-Chocolate High Tea, savoury canapes, premium seafood platter & a bottle of prosecco, serves two (u.p. $150++)

4) il Cielo Gourmet Staycation – Stay & Rooftop Italian Dining At Its Peak for two, from $345++ per night (save 50% on package valued up to $519)

• 5-course Michelin-Plate rooftop Italian-Japanese bespoke tasting menu for two (u.p. $276++ for two)

Book One-Night’s stay

• To book Foodie Steak-cation experience, click here
• To book Family Foodie  Staycation experience (one room), click here
• To book Prosecco, Seafood, Valrhona All-Chocolate High Tea  Staycation, click here
• To book an il Cielo Gourmet Staycation, click here

Book One-Night’s stay for two rooms with 50% off second room for kids (first room for two adults, second room for kids of 12 years and below up to two children)

• To book one night’s stay with two rooms for Family Foodie Staycation experience, click here

Book Two-Night’s stay with 50% off second’s night stay (second night comes with room & breakfast for two only)

• To book Foodie Steak-cation experience, click here
• To book il Cielo Gourmet Staycation, click here
• To book Prosecco, Seafood, Valrhona All-Chocolate High Tea  Staycation, click here

Other Hilton Staycation Offers:

• Easter Sunday Stay & Brunch from$303

Foodie Staycation Terms & Conditions:

Offer valid at Hilton Singapore and is subject to availability, for stays booked between 27 February 2021 and 29 July 2021, and to be completed between 1 March and 31 July 2021. Offer requires a minimum one (1) night length of stay. Full non-refundable prepayment required at time of booking. Rates are valid for single/double occupancy and exclusive of all taxes, incidental charges, gratuities and resort fees where applicable. Limited availability at the advertised rate. Two (2) days advance reservations required.  Offer includes daily breakfast for two, 50% off second night stay or 50% off second room for children 12 years and below up to two children (valid with Opus Weekend Family Foodie Staycation only), premium Wi-Fi and complimentary parking (subject to availability). To book by phone, please call +65 6730 3200 or email Singapore_Reservations@hilton.com. If you are making this reservation by phone or email, please request Plan Code “PR09FS” or the “Opus Steak-Cation” package, “il Cielo Gourmet Staycation” package or Plan Code “PR09GS” or “Bubbly High Tea Set Staycation” package or Plan Code “PR09HT” or “Opus Weekend Family Staycation” package or Plan Code “AFMYL”. Additional restrictions apply. View Full Terms and Conditions here.

In celebration of Opus Bar & Grill’s sixth birthday, diners get to enjoy a complimentary half-dozen of fresh oysters (valued at $25) with any order from two selected Opus sharing steak platters or opt for the new responsibly sourced premium grilled seafood platter.

This March and April, get complimentary half-dozen of freshly shucked oysters with each order of: 

• Premium Butcher’s Platter of 600g U.S. Black Angus bone-in rib eye, 150g Wagyu rump cap, braised grain-fed Wagyu beef short rib and gourmet beef sausages | $138 serves two
• 1kg Australian Black Angus Porterhouse with marble score three | $148 serves two
• NEW Grilled Premium Seafood Platter of responsibly and locally sourced whole Boston lobster, king prawns, Atlantic scallops and 200g salmon | $138 serves two

Top it up with one of the best wine packages in town:

• Sun to Thu: 2-hour free flow wines & beer at $15++ per person / 2-hour free flow prosecco, wines & beer at $20++ per person (Max 2 diners)
• Fri & Sat: 50% off selected wine by the bottle

Special Wine packages can also be enjoyed with other Opus Sharing Cuts, serves two (View Opus Menu here):

• Signature 1kg U.S. Black Angus bone-in rib eye, dry-aged | $138++
• 500g Australian Wagyu sirloin & 500g whole live MSC Boston lobster | $148++
• 1kg Australian Black Angus Porterhouse, marble score 3 | $148++
• 1.2 kg Whiskey-aged Rangers Valley Wagyu Tomahawk | $158++

All offers are available during dinner or weekend lunch at Opus, top 10 steakhouses in Singapore as listed on TripAdvisor Singapore.

Other Opus special offers:

• Hilton Foodie Steak-cation –  Stay, Opus Sharing Steak & 2-hour  Free Flow Wine For Two, Breakfast & 50% of 2nd night from $265 per night 
• Hilton Easter Sunday Stay & Semi-Buffet Easter Brunch from $303

For reservations, click on Book A Table below or call +65 6730 3390.

*Offers cannot be combined or used in conjunction with other promotions, privileges and vouchers. Prices are subject to 10% service charge and GST. Opus Bar & Grill reserves the right to amend the offers, terms and conditions without prior notice. 

Revel in convivial gatherings with friends and family at the Hilton Easter Sunday Semi-Buffet Champagne Brunch, fanciful Easter Sunday High Tea Set or opt for the overnight packages to make it a delightful staycation for all

Hilton Easter Sunday Semi-Buffet Champagne Brunch | 12.30pm to 3pm |  Sunday, 4 April 2021 

Create joyful memories with friends and family at the popular Hilton Easter Sunday Semi-Buffet Champagne Brunch sought after for its quality spread with Easter-inspired specials served to the table.  Enjoy one main course and  limitless  seafood-on-ice, gourmet appetizers, small plates, artisanal cheese and desserts served to the table

• Adult: $108 per person incl. free flow of non alcoholic beverages
• Add $30 free flow of prosecco, beer, selected wines | Add $50 free flow of  Champagne, selected wines
• Child: $55 per child (aged 5 to 12 years old)

View Menu Here | Book Hilton Easter Sunday Semi-Buffet Champagne Brunch Here 

Easter Semi-Buffet Brunch & Stay | From $303 for two persons

With savings of up to 33% from $303 per night, it is inclusive of Easter Sunday Semi-Buffet Brunch for two (food package only), 15 percent off brunch beverage package, breakfast for two and complimentary premium Wi-Fi. The  package is fully prepaid upon booking and non-cancellable.

Book Easter Brunch & Stay Here 

A Fanciful Easter Sunday Afternoon High Tea & Fondue Set | 3pm to 5pm |  Sunday, 4 April 2021 

Satisfy the unending love for fanciful afternoon teas with a one-day only Easter Sunday Afternoon High Tea & Fondue Set comprising seasonal sweets artfully handcrafted using quality French Valrhona chocolate.

• $78 for two persons
• Add on $58 for premium seafood platter and $20 per person for free flow prosecco

View Menu Here | Book Easter High Tea & Fondue Set Here 

Seafood, Prosecco, Easter High Tea Set & Stay | From $245 for two persons 

With savings of up to 60 % from $245 per night, it  is inclusive of Easter Sunday Afternoon High Tea  Set, a premium seafood platter, a bottle of prosecco, breakfast for two and complimentary premium Wi-Fi.  The  package is fully prepaid upon booking and non-cancellable.

Book Easter Seafood, Prosecco  High Tea Set & Stay Here 

Book Early via Book Now below or call +65 6730 3390.

Other Special Offers:

• Four New Foodie-Centric Staycation Experiences From $245 with savings up to 60%
• Opus Sixth Anniversary with Sharing Steak, Free Oysters & Free Flow Wines

*Advance 2-day reservation is required. Offers cannot be combined or used in conjunction with other promotions, privileges and vouchers. Prices are subject to 10% service charge and GST. The hotel reserves the right to amend the offers, terms and conditions without prior notice. 

Indulge in an afternoon tea affair with the finest Valrhona all-chocolate high tea set of sweet treats, chocolate fondue with accompaniments & savoury gourmet canapés.

Elevate the experience & top it up with a premium mixed cold seafood platter with ocean-fresh oysters, lobsters & free flow of bubbly Prosecco.

Available daily at D9 Cakery, from 2pm to 4pm

Priced from $78++ for two persons

• Top up $58++ for premium mixed cold seafood platter
• Top up $20++ per person for free flow of Prosecco

Catch on the wave & extend your high tea experience with an Prosecco, Seafood & All-Chocolate High Tea Staycation from $245++ per night

Save 60% on package valued up to $393

• Stay for up to 2 adults. Children aged 16 years and below stay on complimentary basis using existing bedding for up to 2 children.
• Daily sumptuous Hilton breakfast for 2 adults. Children aged five years old and below dine on complimentary basis and 12 years old and below at 50% off up to two children.
• A Prosecco, Seafood & Valrhona All-Chocolate High Tea Set for two persons (valued at $150++ per set)
• 50% off second night’s stay (breakfast for two & room only)
• Complimentary parking (subject to availability) & Premium WiFi
• Hilton Honors Points Unlimited – Earn 2,000 Points for every stay + additional 5,000 Points for every 5 nights (stay by 2 May 2021)

Other Special Offers:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus Sixth Anniversary with Sharing Steak, Free Oysters & Free Flow Wines

Advance 2-day reservation is required, no walk-ins. Book Early via Book Now below or call +65 6730 3390.

*Offers cannot be combined or used in conjunction with other promotions, privileges and vouchers. Prices are subject to 10% service charge and GST. Opus Bar & Grill reserves the right to amend the offers, terms and conditions without prior notice. 

A must-try for all chocoholics, the Double Chocolate Cake is a sheer decadence with eight layers of quality Valrhona chocolates and moist yoghurt cocoa sponge.  Two types of premium Valrhona chocolates; Sakanti Bali 68%, an aromatic dark chocolate with hints of toasted nut flavours and Itakuja 55%, a rounded dark cocoa with hints of passion fruit flavours. Featured as one of the new signature creation of D9 Cakery.

$55 for 1kg | $6 for a single sliced cake

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to order D9 Cakery cakes

Click here to view D9 Cakery latest range of artisanal cake creations.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

Spark new ideas and work from Hilton Singapore with a hassle-free environment and a safe space with social distancing enforced that gives you a peace of mind to power up your productivity and creativity.

Including the following benefits:

• One meal of choice:
  – Hilton Breakfast Set (valued at $33++) , 9am to 10,30am  or,
  – 2-course Set Lunch with a drink(valued at $55) , 11am to 3pm
• Free flow coffee and tea
• Complimentary Wi-Fi
• Complimentary day-access parking coupon (subject to availability)
• 30% off all-day dining a la carte menu

Work From Hotel Package at $26++ per person | 9am to 5pm (Mon-Fri) 

These offers will be hosted at Opus Bar & Grill on lobby level. For reservations, call +65 6737 2233 or email sinhi.f&b@hilton.com

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• il Cielo Winter Seasonal Tasting Menu: From 4-course at $138++

Prices are subject to 10% service charge and GST. Offer cannot be combined or used in conjunction with other promotions, privileges and vouchers. Other terms and conditions apply. 2-days advanced reservation is recommended.

Opus Bar & Grill’s signature premium sharing steaks are handpicked and dry-aged in a custom designed dry-aging cabinet lined with Himalayan salt tiles to develop deeply flavoured and beautifully tender steaks.

Choices of sharing cuts serve two persons:

• Signature 1kg U.S. Black Angus bone-in rib eye, dry-aged | $138++
• 500g Australian Wagyu sirloin & 500g whole live MSC Boston lobster | $148++
• 1.2 kg Whiskey-aged Rangers Valley Wagyu Tomahawk | $158++

One of the Best Steak & Wine Deals in town:

• Sun to Thu: 2-hour free flow wines & beer at $15++ per person / 2-hour free flow prosecco, wines & beer at $20++ per person (Max 2 diners)
• Fri & Sat: 50% off selected wine by the bottle

Other Opus special offers:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus To-Go: Steak & Wine Combo Delivered To Your Doorstep
• #TGIF Half-Price on Wine with Steak

For reservations, click on Book A Table below or call +65 6730 3390.

*Offers cannot be combined or used in conjunction with other promotions, privileges and vouchers. Prices are subject to 10% service charge and GST. Opus Bar & Grill reserves the right to amend the offers, terms and conditions without prior notice. 

Order our legendary Classic American Cheesecake baked fresh daily using a 48-year old recipe. A long-standing top seller, this velvety rich and creamy cheesecake using 100% Philadelphia Cream Cheese is an all-time favourite perfect all occasions.

Price:

$10 for single sliced cake | $60 for 800g | $80 for 1.5kg

Flavours:

Classic American, Blueberry & Walnut

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to order D9 Cakery cakes

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

Indulge in an epicurean rooftop lunch experience at il Cielo – 2019 Michelin-Plate restaurant with scenic city views and a culinary artistry of Italian flavours perfected with a unique Japanese flair by Chef Yohhei Sasaki.

Tuesdays to Fridays | 12 noon – 2:30 pm

• Two-course for $32++
• Three-course for $36++
• Four-course for $48++

View il Cielo Sample Seasonal Lunch Menu

For reservations, click on Book A Table below or call +65 6730 3395.

Other il Cielo Specials:

• Foodie Gourmet Staycation  – Stay & Rooftop Italian Dining At Its Peak from $345++ per night
• il Cielo Winter Seasonal Tasting Menu: From 4-course at $138++
• il Cielo Signature 5-course Italian-Japanese Tasting Menu from $138

Opus Bar & Grill’s , listed as 1 of the top 10 steakhouses in Singapore is now offering premium quality charcoal-grilled steaks with great value sides available for takeaway and delivery. Enjoy signature sharing steaks, grilled specialties and exclusive combo set in the comfort of your home with your loved ones.

Some of the available To Go menu items featuring:

Opus signature sharing steaks for two:

• 1.2 kg Whiskey-aged Rangers Valley Wagyu Tomahawk | $158
• Signature 1kg Australian Black Angus Porterhouse, marble score 3 | $148
• 500g Australian Wagyu sirloin & 500g whole live MSC Boston lobster | $148

Starters include:

• Butter Lettuce, Avocado & Asparagus Salad |$15
• Premium Crab Cake with Pink Grapefruit | $20

Make It A Steak & Wine Combo:

• Select a Sharing Steak + 2 Side Dishes + 1 Bottle Of Wine | From $160

View Opus To Go Menu Here

Order Timing: 

Available daily from 12 pm – 7.3o pm (Mon – Thu, except Public Holidays) | 12 pm – 5 pm (Fri – Sun & Public Holidays)

Delivery Service (Order minimum 2 hours in advance)

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge

Self-pick-ups (Order minimum 1 hour in advance)

• Self-pick-ups with convenient drive through arrangement of 15-minute grace time.

Other Takeaway & Dine-in Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation
• Opus Dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

*Offers cannot be combined or used in conjunction with other promotions, privileges and vouchers. Prices are subject to 7% GST. Opus Bar & Grill reserves the right to amend the offers, terms and conditions without prior notice. 

Signature Italian-Japanese Tasting Menu | 2019 Michelin-Plate Restaurant 

Embark on a culinary journey at il Cielo,  Italian Dining In The Sky, of beautifully curated flavours using finest ingredients from Italy and Japan by Chef Yohhei Sasaki. Select from our two signature tasting menu options of Italian menu inspired by the chef’s gastronomic homage to Tuscany, a region he once called home or the signature Italian-Japanese menu of innovative Italian cuisine with unique Japanese flair and ingredients.

Click here to view Tasting Menu

5-course tasting menu from $138++
*Add $50++, inclusive of wine flight pairing

For reservations, click on Book A Table below or call +65 6730 3395.

Other il Cielo Specials:

• il Cielo Winter Seasonal Tasting Menu: From 4-course at $138++
• il Cielo Epicurean Set Lunch Experience: From 2-Course at $32++
• Foodie Gourmet Staycation  – Stay & Rooftop Italian Dining At Its Peak from $345++ per night

D9 Cakery Partners Valrhona For A Premium Cocoa Inspired Collection

D9 Cakery and Valrhona, the French royalty of Cocoa are teaming up to present 18 premium cocoa-inspired creations with an eclectic mix of flavours, textures and chocolate intensities from artisanal origami cakes to Instagram worthy fruit-inspired French pastries, limited-edition bonbons and the showstopper of all, the best-seller Double Chocolate Cake.

Double Chocolate Cake is a sheer decadence with eight layers of quality Valrhona chocolates and moist yoghurt cocoa sponge, the OH! Chocolate Cake uses two types of premium Valrhona chocolates; Sakanti Bali 68%, an aromatic dark chocolate with hints of toasted nut flavours and Itakuja 55%, a rounded dark cocoa with hints of passion fruit flavours that is priced at $6 per slice and $55 for a 1kg whole cake.

Café Caramelia A perfect afternoon treat embellished in shades of glossy brown, black and white hues for the coffee lovers with an intense flavoured coffee crémeux infused with TWG black tea mousse and Valrhona Caramélia Chocolate. $8 each and $65 for a 1kg whole cake.

Fruit lovers will fall into a fruity affair with the Instagram-worthy fruit series, each priced from $8 per piece.

• Cerise: Taking the shape of a cherry with a glistening maroon glaze that unveils tarty Morello cherries balanced with fragrant rosemary lava, light vanilla bourbon mousse, Valrhona Inspiration Raspberry chocolate and almond sponge.
• Mangue: This mango-shaped pastry is filled with fresh mango cubes and oozy mango lava tossed with lemongrass zest, TWG Alfonso tea (black tea and mango), Valrhona Opalys 33% white chocolate and almond sponge.
• Poire: A light flavoured pastry that is shaped like a Williams pear with refreshing real pear cubes and mint flavours combined with TWG Crème Caramel Tea infused mousse, Valrhona Inspiration Yuzu chocolate and almond sponge.

• Sakura Origami Ruby a pink sakura-shaped flower origami cake  with sweet raspberry crémeux paired with light TWG sakura tea mousse and crunchy matcha tea dacquoise with Valrhona Opalys 33% white chocolate pearls. $75 for a 800g whole cake.
• Rhubarb Origami Amour  an  epitome of artisanal cake, the origami heart shaped cake is with tarty rhubarb compote well balanced with Valrhona Strawberry Inspiration chocolate, chamomile tea jelly, vanilla bourbon mousse and almond sponge. $75 for a 800g whole cake.

Royal Hazel: An all-time favourite of royal chocolatey delight featuring rich hazelnut Gianduja combined with premium Valrhona Caraïbe 66% dark chocolate and Jivara 40% creamy milk chocolate mixed between layers of crispy feuilletine for the added crunch. $10 each slice and $75 for a 1kg whole cake.

Forêt Noire (Black Forest): A modern take on this classic favourite with 70% dark Guanaja chocolate sponge topped with Kirsch-soaked Morello cherries, folded into light French Chantilly cream. $8 each and $65 for a 1kgwhole cake.

Other Sweet Highlights Include:

• Valrhona Limited Edition Bonbons:  Black Forest Bonbon, Dulexo, Comet Caramel, Truffle Opalys Coco, Tender Rock, and Raspberry Garden. $4 each.
• Valrhona Limited Edition Tablets: Tab Like-A-Cookie and Tab Museli. 100g at $10 each.
• Valrhona Chocolate Brownie: A premium fudgy homemade brownie using fine quality Valrhona P125 Guanaja dark chocolate that is a less sweet option. $4 each.

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to place an order for D9 Cakery cakes.

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++
• Opus dry-aged steak with 2-hour free flow wine on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

Opus’s premium sharing cuts are dramatic, bone-in-show stoppers that showcase a variety of textures and flavours.

Choices of sharing cuts serve two persons:

• 500g Australian Wagyu sirloin & 500g whole live MSC Boston lobster | $148++
• 1.2kg Australian whiskey-aged Rangers Valley Wagyu Tomahawk | $158++
• Signature 1kg U.S. Black Angus bone-in rib eye, dry-aged | $138++

Make your party merrier with the best wine deal in town:

• 50% off selected wine by the bottle on Fridays and Saturdays

Other Opus special offers:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation
• Opus dry-aged steak with 2-hour free flow wines on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

For reservations, click on Book A Table below or call +65 6730 3390.

*Offers cannot be combined or used in conjunction with other promotions, privileges and vouchers. Prices are subject to 10% service charge and GST. Opus Bar & Grill reserves the right to amend the offers, terms and conditions without prior notice. 

Poised as one of the best cake shops in the city, look forward to satiate your sweet-tooth cravings of all-time favourite cakes re-imagined with unique design and premium quality ingredients.

Fraise Chantilly (French Strawberry Shortcake)

A attractive slice of edible art that is surrounded by fresh strawberries concealing a delicate genoise-style sponge made from Japanese flour and a filling of light fluffy French Chantilly cream.

$65 for 1kg | $8 for a single sliced cake

Foret Noire (Black Forest Cake)

A modern take on this classic favourite with 70% dark Guanaja chocolate sponge topped with Kirsch-soaked Morello cherries, folded into light French Chantilly cream.

$65 for 1kg | $8 for a single sliced cake

Homemade Carrot Cake

Feel at home with a comforting slice of rich and moist carrot cake packed with light homemade cream cheese, crunchy walnuts and speculoos spiced shortcrust biscuit crumbs.

$55 for 1kg | $6 for a single sliced cake

Sweet Delivery

• A minimum spend of $80 nett is required with $15 island-wide delivery surcharge
• 12 pm – 7:30 pm (Mon–Thu, except Public Holidays)
• 12 pm – 5 pm (Fri–Sun & Public Holidays)
• Order minimum 2 hours in advance

Click here to order D9 Cakery cakes

Click here to view other latest range of artisan cake creations from D9 Cakery.

Other Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation
• Opus dry-aged steak with 2-hour free flow wines on Sunday to Thursdays
• #TGIF Half-Price on Wine with Steak

One-Of-A-Kind Cake For Your Special Events

From a celebratory party centrepiece to 21st birthday, baby’s full-month, longevity cakes or even corporate celebration cakes, let our talented D9 Cakery Pastry team make your dream cake come true for your special event.

Whether you are looking for a 2D, 3D or customised printing cakes from a 2-tier to a towering 5-tier cake, our team will be able to customise the cakes according to your requirements. The flavours of cake base include Red Velvet, Vanilla and Chocolate Cake.

*Starting from minimum 1.5kg to 10kg, from $145++ onward.

*Advance notice period of 2 weeks.

Email us at d9cakery@hilton.com to enquire now with your cake requirements (Size, Preferred Design, Occasion, Date of Collection) and we will respond within 2 working days.

Click here to view D9 Cakery latest range of instagram-worthy cake creations.

Embark on your wedding of a lifetime at Hilton Singapore with specially tailored packages, bespoke thematic decors, culinary excellence & let our experienced team plan your big day with unparalleled service, innovative culinary menus and be reassured with the high hygiene standards as an SG Clean certified hotel and Hilton EventReady with CleanStay that delivers wedding experiences that are clean, flexible, safe & socially responsible. Meet our Wedding Specialists to start your planning for an impeccably planned celebration.

Book between 1 and 31 March 2021 for bonus wedding perks worth up to $10,200 including cash rebates up to $5,176 & more.

For weddings held by 31 December 2021, priced from $116++ per person.

Wedding Packages & Menu

Elegant bespoke wedding packages priced from $116++ per person to shape your dream nuptials into a reality. Our exquisite wedding menu ensure lasting tasteful memories served up by our celebrated chefs.

• Wedding Dinner Package
• Wedding Lunch Package
• Wedding Solemnization Package
• Wedding Brochure

Wedding Themes

A series of bespoke wedding themes all tailored to craft your dream wedding. View Wedding Themes here.

Hilton Couples Say…

See what our real-life couples say about their memorable Hilton wedding experience.

• Reviews & Testimonials

For more information or book a personal consultation with our Weddings Team, call +65 6730 3211 / +65 6730 3206 or email sinhi.weddings@hilton.com

Other Hilton Singapore Dining & Staycation Deals:

• Hilton Foodie Staycation Experiences – Opus Stay, Steak & Free Flow Wine, il Cielo Italian Gourmet Staycation, Prosecco High Tea Staycation from $245++

Terms & Conditions

Offer is valid at Hilton Singapore and subject to availability and hotel’s booking terms and conditions. Offer is valid for new bookings only, with a minimum booking of 100 persons for weddings held by 30 June 2021 or 150 persons for weddings held after 1 July 2021 before bonus perks will be given. Event must be booked between 1 and 31 March 2021 and held by 31 December 2021. Bonus perks include free flow beer and wine, a day use room for wedding entourage and additional cash rebate of up to S$5,176 nett off total wedding bill for weddings with a minimum of 200 persons for weddings held on or before 30 September 2021. All service of alcohol is subject to local laws, and only permitted for guests of legal drinking age. This offer cannot be combined with any other offers and/or special discounts. Prices are subject to 10% service charge and prevailing GST, unless otherwise stated. Other restrictions apply. Hilton Honors membership, including the earning and redemption of Points is subject to Hilton Honors Terms and Conditions. Click here to view full terms and conditions.