The Art of Grilling
Voted one of TripAdvisor’s Top Ten Steakhouses in Singapore, Opus Bar & Grill is a symphony for the senses.
Hear the sizzling of prime steaks and sustainably sourced seafood on white-hot coals and see our chefs expertly cook at the grill pod.
The custom-designed Himalayan salt-tiled dry-aging cabinet creates an intense depth of flavor for our steaks.
10 am – midnight
6:30 pm – 10:30 pm
New & Better! Opus best-seller Wagyu tomahawk is upgraded to a 1.2kg premium Rangers Valley selection, whiskey-aged for up to 21 days in a Himalayan salt tiled cabinet, 360 days grain-fed with marble score 5+. Priced at $158++, serves 2 persons.
Private Dining & Events
Opus Bar & Grill provides the very best in flame-grilled cuisine. View the mastery of the open kitchen from the private dining room or reserve the entire restaurant.
Private dining room: 20
Entire restaurant: 120
Opus NEW & Better Wagyu Tomahawk
Opus’ best-seller just got even better! Featuring the NEW and even better best-seller of 1.2kg Whiskey-aged Wagyu Tomahawk, Rangers Valley Selection that is 360-day grain fed with a luxurious marbling score 5+.
Where | Price
Opus Bar & Grill | $158++ serves two
- Add $15 per person for 2-hour free flow wine at $15 per person (Sun- Thu)
- 50% off on selected wine by the bottle (Fri & Sat)
Opus Mid-Week Offer: $15 Whole Lobster
Mid-week just got better at Opus with a whole live Boston lobster at only $15++ when you order any sharing steaks from 1kg.
Where | When
Opus Bar & Grill | Every Tuesday & Wednesday
- Top up $15++ and get a whole Boston lobster when you order any Opus premium sharing steaks from 1kg at $138++, serves 2.
Opus Dry-Aged Steak & Free Flow Wine
Opus’s dry-aged sharing steaks of up to 1kg from $138++ (serves 2) now come with 2-hour free flow wine at an additional of $15++ per person.
Sundays to Thursdays
Sharing cuts up to 1kg from $138++ serves 2 | Add $15 per person for 2-hour free flow wine
Meat Lovers’ Mo-Hawk Monday
Sink your teeth into the week with our ‘Mo-Hawk’ Monday special of 1.2kg Whiskey-aged Wagyu Tomahawk and a bottle of premium red wine at $168++.
Where | When
Opus Bar & Grill | Every Monday
- 1.2kg Whisky-Aged Wagyu Tomahawk and a bottle of premium red wine at $168++ (U.P. $248++)
- Serves 2
#TGIF Half-Price on Wine with Steak
Weekends are better with Opus’ best wine deal in town of 50% off wine by the bottle when ordering any premium sharing steak.
Fridays & Saturdays
Up to 1kg steaks from $128++ (serves 2) | 50% off selected wine by the bottle
Citibank Dining Benefits
Citi Cardmembers enjoy exclusive dining discount across our outlets.
1 May to 31 October 2019
Opus Bar & Grill, il Cielo & Verde Kitchen
Up to 20% off for Citi Cardmembers